My original Stuffed & Grilled PB, Banana & Jam Sandwich! Fresh homemade berry jam, creamy drippy peanut butter, and fresh bananas. I mean, how in the world does it get better and more simple than that?? I’m truly having a hard time finding a sandwich that beats this one.
And you know what this peanut butter & jelly reminds me of? Elementary school. And you know what elementary school reminds me of? When I chipped my tooth running for a Jello cup in the 4th grade.
Let’s take a step back, Jello cups were once in a blue moon in the early 2000’s. If you were lucky enough to get one – well, then you were lucky enough. One day, when word came out that it was Jello cup day, I ran for that cup. And when I say I ran, I mean I ran faster than I’d ever run before. And then, it happened. I absolutely ate it. I fell face first into a table. And the icing on the cake? Well that was the fact that I fell so hard, I actually chipped a tooth in that cafeteria full of kids. That one will go down in my family history.
All for a measly cup of JELLO.
But back to the important stuff. This sandwich… S W O O N.
Decadent Grilled And Stuffed PB&J
Difficulty: Easy1
PB&JIngredients
Peanut butter
Homemade Jam (see mixed berry jam recipe)
1/2 Banana
2 Slices of Sourdough bread
Directions
- Spray a pan with coconut oil over medium heat.
- Spread peanut butter on one piece of bread and spread homemade jam on the other.
- Slice the banana into coins and place them on the slice of sourdough that has peanut butter. Place the other slice of bread with jam over top.
- Grill in pan for 3-4 min per side depending on heat.
- Cut sandwich in half and enjoy!
Enjoy this take on a childhood classic. 🙂
xx,
Lindsey
If you made this recipe, I’d love to see it! Let me know in the comments or tag me on IG at @simply_unbeetable 🙂
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