I’m calling it right now. My official love language of 2021 is brown butter and chocolate. Heaven and heaven. They go together like peanut butter and jelly…. except brown butter and chocolate. Brown butter just adds so much to any flavor combos, and this banana bread is no exception!
It’s pretty much a fact that anything you put brown butter and chocolate in is bound to get 10x better than it already was (even if it was already a 10/10). Think about it, brown butter has everything going for it. The smell, the taste, the looks… it is pretty tough to beat. Whatever can beat brown butter, though, can surely have brown butter added to it and it’ll level up.
I think we all get it. Brown butter is heaven sent.
Therefore, I added it to one of my absolute faves – a classic chocolate chip banana bread. But holy moly it gets even better. I honestly have no words except that its to die for. So, we’ll let the recipe do all the talking. It is moist (yes, I said it), full of chocolate chips, and bakes to perfection in under an hour. I am sure you’re going to love this banana bread as much as I do!
For a few of my other favorite banana bread recipes, see below!
Banana Bread With Crumble Topping
Brown Butter & Caramelized Pecan Banana Bread
If you made this recipe, I’d love to see it! Let me know in the comments and tag me on IG at @simply_unbeetable
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