If there is one single type of dessert, or dessert ingredient that takes me immediately to summer, it’s berries. And more specifically, an easy mixed berry crumble! I feel like everyone and their mother has a go to summer dessert recipe, or a favorite that they love to make in the summer months. This one, though, this crumble is my own summer favorite!
And I’m not at all saying that this one has to become your new favorite, too…. but I mean, it has real potential to be. Even if you have your own ideal summer dessert recipe, why pick only one?! Everyone needs a berry crumble recipe, after all.
This easy mixed berry crumble is so incredibly simple, it is even made with frozen berries! Easy, but also a budget friendly dessert – win, win! And for the crumble, all we’ll do is add all ingredients to a bowl a massage them together with our hands. I mean, this recipe takes a maximum of 10 minutes to throw together. So, if you’re making this crumble during a summer party, or on an especially sunny day, you don’t have to spend hours inside making a recipe!
Simple Berry Crumble Recipe Tips:
- Included in the ingredient list below for the berry mixture, is one and a half tablespoons of tapioca flour. However, a half tablespoon will actually be used to sprinkle over the bottom of the dish before adding any berries. This will help soak up any extra liquid from the berries since we are using frozen. 🙂
- I bake this recipe in a standard size pie dish, however you can use any oven-safe baking dish. With this, cooking times may vary slightly. However, the thing to keep an eye on is the browning of the crumble over top. Once beginning to brown, your crumble is done!